Buenas Noches | A Celebration of Spanish Food & Wine ft.
Bodega Numanthia | April 23, 2023

Charlotte Wine + Food Week presented by Truist held a special closing dinner celebration where we transported palates to Spain! We bid a “Buenas Noches” to our week-long fundraising experience as guests dined under the stars while enjoying live Flamenco guitar music by gypsy guitarist Vadim Kolppakov. Guests enjoyed an array of Spanish cuisine including a traditional Paella all paired with wines from Bodega Numanthia.

Special guests included Jason Guerra, Prestige Experiential Retail Manager at Moët Hennessy USA and Guest Chef Edwin Cruz, Owner of
Edwin’s Organix and ARBOL Eatery.

Featured wines included the 2015 Moët & Chandon Grand Vintage Brut, 2019 Numanthia Termes, 2017 Numanthia Numanthia and 2015 Numanthia Termanthia.

Balloons and the tablescape were provided by All Day Siorée.

All proceeds benefited A Child’s Place, Augustine Literacy Project, GenOne, and The Learning Collaborative.